Something of here I thought might prove interesting:
By Becky Karush for meQuilibrium If you want a lesson in fleeting pleasures and the art of mindfulness, look no further than a bowl of summer fruit. You might think fall, with its rich harvest, is the season of food, but I beg to differ. Fall is the season of turning food into meals, putting up preserves, seasoning and salting and cooking, sure. But as far as the pleasures of fresh food go, I put ...Life Is a Bowl of Cherries (So Eat It Up)
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